Association between serum concentrations of 25-hydroxyvitamin D and gingival inflammation

Thomas Dietrich, Martha E. Nunn, Bess Dawson-Hughes, Heike A. Bischoff-Ferrari

Research output: Contribution to journalArticle

108 Citations (Scopus)

Abstract

Background: Vitamin D has been shown to have immunomodulatory effects in in vitro and in animal studies. However, data from clinical studies of inflammatory diseases are scarce. Objective: The purpose of this study was to evaluate the association between serum concentrations of 25-hydroxyvitamin D [25(OH)D] and gingival inflammation. Design: We analyzed data from 77 503 gingival units (teeth) in 6700 never smokers aged 13 to >90 y from the third National Health and Nutrition Examination Survey. Multiple logistic regression models adjusted for subject- and site-specific covariates included age, sex, race-ethnicity, income, body mass index, diabetes, use of oral contraceptives and hormone replacement therapy among women, intake of vitamin C, missing teeth, full crown coverage, presence of calculus, frequency of dental visits, and dental examiner and survey phase. Generalized estimating equations were used to account for correlated observations within subjects. Results: Compared with sites in subjects in the lowest 25(OH)D quintile, sites in subjects in the highest 25(OH)D quintile were 20% (95% CI: 8%, 31%) less likely to bleed on gingival probing (P for trend <0.001). The association appeared to be linear over the entire 25(OH)D range, was consistent across racial or ethnic groups, and was similar among men and women as well as among users and nonusers of vitamin and mineral supplements. Conclusions: Vitamin D may reduce susceptibility to gingival inflammation through its antiinflammatory effects. Gingivitis may be a useful clinical model to evaluate the antiinflammatory effects of vitamin D.

Original languageEnglish
Pages (from-to)575-580
Number of pages6
JournalAmerican Journal of Clinical Nutrition
Volume82
Issue number3
StatePublished - 2005
Externally publishedYes

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Vitamin D
teeth
vitamin D
inflammation
Inflammation
Tooth
Anti-Inflammatory Agents
nationalities and ethnic groups
Logistic Models
anti-inflammatory activity
Serum
Dental Calculus
Tooth Crown
Gingivitis
Nutrition Surveys
Hormone Replacement Therapy
hormone replacement therapy
gingivitis
Oral Contraceptives
oral contraceptives

All Science Journal Classification (ASJC) codes

  • Medicine (miscellaneous)
  • Food Science

Cite this

Association between serum concentrations of 25-hydroxyvitamin D and gingival inflammation. / Dietrich, Thomas; Nunn, Martha E.; Dawson-Hughes, Bess; Bischoff-Ferrari, Heike A.

In: American Journal of Clinical Nutrition, Vol. 82, No. 3, 2005, p. 575-580.

Research output: Contribution to journalArticle

Dietrich, T, Nunn, ME, Dawson-Hughes, B & Bischoff-Ferrari, HA 2005, 'Association between serum concentrations of 25-hydroxyvitamin D and gingival inflammation', American Journal of Clinical Nutrition, vol. 82, no. 3, pp. 575-580.
Dietrich, Thomas ; Nunn, Martha E. ; Dawson-Hughes, Bess ; Bischoff-Ferrari, Heike A. / Association between serum concentrations of 25-hydroxyvitamin D and gingival inflammation. In: American Journal of Clinical Nutrition. 2005 ; Vol. 82, No. 3. pp. 575-580.
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