| Original language | English |
|---|---|
| Pages (from-to) | 768-769 |
| Number of pages | 2 |
| Journal | Journal of the Academy of Nutrition and Dietetics |
| Volume | 113 |
| Issue number | 6 |
| DOIs | |
| State | Published - Jun 2013 |
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Dietary Carbohydrates
Glycemic Index
dietary carbohydrate
glycemic index
Nutrition Surveys
blood glucose
Blood Glucose
nutrition surveys
All Science Journal Classification (ASJC) codes
- Food Science
- Nutrition and Dietetics
Cite this
Lin, C. S., Brown, L. S., Kimokoti, R. W., Nunn, M. E., & Millen, B. E. (2013). Authors' response. Journal of the Academy of Nutrition and Dietetics, 113(6), 768-769. https://doi.org/10.1016/j.jand.2013.03.022
Authors' response. / Lin, Chii Shy; Brown, Lisa S.; Kimokoti, Ruth W.; Nunn, Martha E.; Millen, Barbara E.
In: Journal of the Academy of Nutrition and Dietetics, Vol. 113, No. 6, 06.2013, p. 768-769.Research output: Contribution to journal › Letter
Lin, CS, Brown, LS, Kimokoti, RW, Nunn, ME & Millen, BE 2013, 'Authors' response', Journal of the Academy of Nutrition and Dietetics, vol. 113, no. 6, pp. 768-769. https://doi.org/10.1016/j.jand.2013.03.022
Lin CS, Brown LS, Kimokoti RW, Nunn ME, Millen BE. Authors' response. Journal of the Academy of Nutrition and Dietetics. 2013 Jun;113(6):768-769. https://doi.org/10.1016/j.jand.2013.03.022
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