Methodology for Adding Glycemic Index to the National Health and Nutrition Examination Survey Nutrient Database

Medicine & Life Sciences

• Glycemic Index 85%
• Nutrition Surveys 70%
• Nutrients 54%
• Glycemic Load 39%
• Databases 38%
• Food 18%
• Information Storage and Retrieval 11%
• Carbohydrates 7%
• Population 6%
• United States Department of Agriculture 6%
• Dietary Exposure 5%
• Health 4%
• Epidemiology 3%

Agriculture & Biology

• National Health and Nutrition Examination Survey 100%
• nutrient databanks 90%
• glycemic index 83%
• methodology 17%
• protocols 6%
• dietary exposure 5%
• food composition 5%
• reference standards 5%
• USDA 4%
• carbohydrate content 4%
• epidemiology 4%
• carbohydrates 2%
• sampling 1%