Roles of vitamin D, n-3 polyunsaturated fatty acid, and soy isoflavones in bone health

Robert P. Heaney, Ruth Carey, Laura Harkness

Research output: Contribution to journalShort survey

14 Citations (Scopus)
Original languageEnglish
Pages (from-to)1700-1702
Number of pages3
JournalJournal of the American Dietetic Association
Volume105
Issue number11
DOIs
StatePublished - Nov 2005

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Soy Foods
Isoflavones
Cholecalciferol
intestinal absorption
Intestinal Absorption
Omega-3 Fatty Acids
isoflavones
vitamin D
Unsaturated Fatty Acids
Vitamin D
omega-3 fatty acids
polyunsaturated fatty acids
bones
Calcium
calcium
Bone and Bones
Health

All Science Journal Classification (ASJC) codes

  • Food Science
  • Medicine(all)

Cite this

Roles of vitamin D, n-3 polyunsaturated fatty acid, and soy isoflavones in bone health. / Heaney, Robert P.; Carey, Ruth; Harkness, Laura.

In: Journal of the American Dietetic Association, Vol. 105, No. 11, 11.2005, p. 1700-1702.

Research output: Contribution to journalShort survey

Heaney, Robert P. ; Carey, Ruth ; Harkness, Laura. / Roles of vitamin D, n-3 polyunsaturated fatty acid, and soy isoflavones in bone health. In: Journal of the American Dietetic Association. 2005 ; Vol. 105, No. 11. pp. 1700-1702.
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