Roles of vitamin D, n-3 polyunsaturated fatty acid, and soy isoflavones in bone health

Robert P. Heaney, Ruth Carey, Laura Harkness

Research output: Contribution to journalArticle

16 Scopus citations
Original languageEnglish (US)
Pages (from-to)1700-1702
Number of pages3
JournalJournal of the American Dietetic Association
Volume105
Issue number11
DOIs
StatePublished - Nov 2005

All Science Journal Classification (ASJC) codes

  • Food Science
  • Nutrition and Dietetics

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