Soy protein isoflavones and their effect on bone in postmenopausal women

John Christopher G. Gallagher, Vinod Yalamanchili

Research output: Chapter in Book/Report/Conference proceedingChapter

Original languageEnglish (US)
Title of host publicationNutrition and Diet in Menopause
PublisherHumana Press Inc.
Pages117-129
Number of pages13
ISBN (Electronic)9781627033732
ISBN (Print)9781627033725
DOIs
StatePublished - Jan 1 2013

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Equol
Soybean Proteins
Isoflavones
Genistein
Menopause
Bone and Bones
daidzein

All Science Journal Classification (ASJC) codes

  • Medicine(all)

Cite this

Gallagher, J. C. G., & Yalamanchili, V. (2013). Soy protein isoflavones and their effect on bone in postmenopausal women. In Nutrition and Diet in Menopause (pp. 117-129). Humana Press Inc.. https://doi.org/10.1007/978-1-62703-373-2_9

Soy protein isoflavones and their effect on bone in postmenopausal women. / Gallagher, John Christopher G.; Yalamanchili, Vinod.

Nutrition and Diet in Menopause. Humana Press Inc., 2013. p. 117-129.

Research output: Chapter in Book/Report/Conference proceedingChapter

Gallagher, JCG & Yalamanchili, V 2013, Soy protein isoflavones and their effect on bone in postmenopausal women. in Nutrition and Diet in Menopause. Humana Press Inc., pp. 117-129. https://doi.org/10.1007/978-1-62703-373-2_9
Gallagher JCG, Yalamanchili V. Soy protein isoflavones and their effect on bone in postmenopausal women. In Nutrition and Diet in Menopause. Humana Press Inc. 2013. p. 117-129 https://doi.org/10.1007/978-1-62703-373-2_9
Gallagher, John Christopher G. ; Yalamanchili, Vinod. / Soy protein isoflavones and their effect on bone in postmenopausal women. Nutrition and Diet in Menopause. Humana Press Inc., 2013. pp. 117-129
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